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Warm Red Cabbage and Apple Slaw

It’s Thanksgiving week – hooray! Ross and I are hosting it at our house this year – our first time. I’ve roasted a turkey before, but never for an audience – so this should be interesting. I plan on...

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Stripes and Plaid

Well you guys, it’s almost Thanksgiving. Which means it’s almost Christmas, which means a holly jolly striped sweater and plaid scarf is totally appropriate. Ho ho ho! Flair jeans: Urban Outfitters...

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Turkey Stuffed Acorn Squash with Curry and Cheddar

If you’re like me you’re still working through a tub of leftover Thanksgiving turkey. Don’t get me wrong, I love it, but I’m still trying to figure out how to use it up. This recipe was a good one – my...

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Buy your SWAP Soiree Tickets at the Portland Flea-For-All this weekend!

The SWAPmaine SWAP Soiree is next Wednesday, December 5 – oh em gee! You can still purchase tickets online, just click here. However, if you’re into doing a little local holiday shopping this weekend,...

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Maine necklace

When I got home from work and found a box from Turtle Love Co in my mailbox I was pretty pumped. Hooray for pretty mail! They sent it to me as a member of their Vintage Style Council. It was a sweet...

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Port Town Punch Cocktail

At the heart of it, I’m a wine girl. Ok, a champagne girl, more specifically. However, every so often the mood strikes and I’m in the mood for something a little boozy. Historically I’m not much for...

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Chambray and Tweed

Whoopsie! Unintentional month-long blog break. Something about the holidays, a touch of what might be Seasonal Affective Disorder (I’ve been taking Vitamin D and I’m considering a Happy Light), and a...

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Green Juice – Without a Juicer

I’m totally jumping on the “let’s make up for all the Christmas cookies and glasses of champagne we consumed in December and drink liquified greens in January!” train. But, to my credit, I’ve been...

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Baked Ravioli with Pesto, Artichokes, and Chicken Sausage

Welp, it’s been two months since I last blogged. Woops? I guess? I can’t really explain the absence, probably a combination of hating winter and blog fatigue. But! Here I am, back with a super easy,...

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Cinderella Shoes

I received an L.L. Bean gift card from my mother-in-law for my birthday in February. Me being me, I wasn’t about to buy something outdoorsy and practical like, say, a pair of hiking shoes or a tent....

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Giovanni Rana Pasta Giveaway

Remember when I posted a tasty little recipe for Baked Ravioli with Pesto, Artichokes, and Chicken Sausage last week? Well, good news! Giovanni Rana, who supplied me with the pesto and artichoke...

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Mexican Meatball Soup

Though Spring has kinda, sorta sprung around these parts, it is still pretty cool in the evenings. The perfect solution for cool spring weather? A festive soup that is at once soul warming and bright...

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Caribbean Roast Leg of Lamb with Mashed Yams and Mango Salsa

When I was contacted by BostonChefs.com and the American Lamb Board about participating in the 2nd American Lamb Pro-Am on May 19 in Boston I was excited to say the least. As part of this challenge I...

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Voting is Live in the American Lamb Pro-Am!

Hi all! I posted earlier this week with my recipe for Caribbean Roast Leg of Lamb with Mashed Yams and Mango Salsa. Well, voting in the American Lamb Pro-Am is live!  There are a total of 12...

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Day of the Dead

If you follow my instagram or twitter, you may have bore witness to my vacation in February. Ross and I flew to LA, spent a few days seeing the sites, then drove to San Diego. From there, we made our...

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Portland Dishcrawl Review PLUS a Discount!

A few months ago I was contacted by Mary from Dishcrawl Portland. Dishcrawl is much like a pub crawl, but with restaurants. At each event, ticket holders visit four restaurants in one night, sampling...

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